Tartelette Molds

Petal Tartelette Set

€25.00 – €35.00

A high-quality silicone mold for making Tartellettes, shaped like a flower- with 4 petals. The mold features 4 shapes and is made from 100% food-grade silicone.

This mold is capable of withstanding temperatures ranging from -40°C to +200°C, making it suitable for use in both (shock) freezers and ovens.

Worldwide shipping
Trusted and used by more than 5000 Chefs
2 year warranty
Made in the Netherlands, for the best quality
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Tartelette Molds

Product description

A high-quality silicone mold for making Tartellettes, shaped like a flower- with 4 petals. The mold features 4 shapes and is made from 100% food-grade silicone.

This mold is capable of withstanding temperatures ranging from -40°C to +200°C, making it suitable for use in both (shock) freezers and ovens.

Sizes and shapes
- Number of shapes: 4 pc
- Size per scraper: 5.0 cm ø x 1.5 cm
- Weight: 0.19 kg
Delivery & shipping

All of our products are handmade to order. We produce everything on demand and therefore the waiting time in production may vary.

Shipping times:
NL/BE (1-2 working days),
DE (1-2 working days),
Europe (2 working days),
Worldwide (3-5 working days).

Thanks for your patience!
Expected delivery between 24 Nov - 30 Nov
What’s in the package?
Inside the package, you’ll find your Tartelette Mold(s) carefully wrapped in our exclusive packaging paper, along with a personal thank-you card. We’d love it if you shared your culinary creations with us – it always brings a smile to our faces!

Article number: G09-159719 Prices excl. VAT

Who doesn’t love a crispy & thin Tartelette?

It’s finally here; Tartlette Molds. Everybody loves a good old tartlette. But the shapes of tartlettes have been the same for over the past few years. Now we’ve found a way to make exciting shaped tartelette molds, that can be made into any shape or size. These tartelettes can be made crispy and incredibly thin. Roll out your dough in a pasta machine, and press them into the molds – remove excess dough with the included cutter. Then bake them under pressure and trim as needed! Serve them with your favorite filling!