Fluo Pressing - Set
Original price was: £77.65.£69.00Current price is: £69.00.
This silicone Fluo Pressing Mold, with a shape of a waved ribble disc shape, contains 100% food grade silicone. The mold consists of two parts that fit exactly together and each mold has a length of 7.5 cm diameter, and a height of 2 cm per half .
The stencil is not dishwasher safe. We recommend rinsing the stencil with lukewarm water (40°C) without using any cleaning agents.
- Directly produced upon order
- Made in the Netherlands
- 2-Year warranty om all products
- Trusted and used by more than 20.000 Chefs
- Worldwide shipping
Product description
This silicone Fluo Pressing Mold, with a shape of a waved ribble disc shape, contains 100% food grade silicone. The mold consists of two parts that fit exactly together and each mold has a length of 7.5 cm diameter, and a height of 2 cm per half .
The stencil is not dishwasher safe. We recommend rinsing the stencil with lukewarm water (40°C) without using any cleaning agents.
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Ribble Disc
Size per shape: 7.5 x 7.5 x 4.0 cm
Number of shapes: 1 pc.
Weight: 0.12 kgCircle Stencil 6.5 cm
Stencil Size: 42 cm x 29.7 cm x 1 mm
Size per shape: 6.5 cm x 6.5 cm
*Any other circular stencil will also workNumber of shapes: 14 pc.
Weight: 0.05 kg- Weight: 0.25 kg
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All of our products are handmade to order. We produce everything on demand and therefore the waiting time in production may vary.
Shipping times:
NL/BE (1-2 working days),
DE (1-2 working days),
Europe (2 working days),
Worldwide (3-5 working days).
Thanks for your patience!Expected delivery between 08 Feb - 14 Feb
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Inside the package, you’ll find your product carefully wrapped in our exclusive packaging paper, along with a personal thank-you card. We’d love it if you shared your culinary creations with us – it always brings a smile to our faces!
Article number: M05-177752 Prices excl. VAT
At MoldBrothers, inspiration comes from everywhere – nature, ingredients, and even plates! The design of the plate from Pordamsa caught our eye, so we transformed its shape into an elegant waved press. Chef Mike’s New Year’s signature: dark chocolate, the most delicious hazelnut ice cream, white chocolate crisp, caviar, and black truffle! Full recipe can be found here.
MoldBrothers TestKitchen Special Product
About Our Testing Laboratory
The MoldBrothers TestKitchen, led by head chef Mike Cornelissen of Restaurant Rijnzicht*, was established to maintain a constant connection with culinary innovation. It serves as our gastronomic lab for creating inspiration and ensuring all our products offer exceptional experiences. Made by chefs, for chefs, we explore nearly impossible techniques that consistently deliver remarkable results—including this TestKitchen Special product!
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We work together closely with leading chefs to create recipes that fit our products.
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