MoldPat 2/3
€16.00
This high-quality silicone baking mat features an internally woven fiberglass mesh for extra durability and stability. Designed to handle temperatures from -40°C to +200°C, it’s perfect for use in both the freezer and the oven. The size of this MoldPat is specifically suited for consumer ovens.
- Directly produced upon order
- Made in the Netherlands
- 2-Year warranty on all products
- Trusted and used by more than 20.000 Chefs
- Worldwide shipping
Product description
This high-quality silicone baking mat features an internally woven fiberglass mesh for extra durability and stability. Designed to handle temperatures from -40°C to +200°C, it’s perfect for use in both the freezer and the oven. The size of this MoldPat is specifically suited for consumer ovens.
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MoldPat Size
- Weight: 0.08 kg
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All of our products are handmade to order. We produce everything on demand and therefore the waiting time in production may vary.
Shipping times:
NL/BE 1-2 working days DE 1-2 working days Europe 2 working days Worldwide 3-5 working days Expected delivery between 29 Sep - 05 Oct
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Inside the package, you’ll find your new product carefully wrapped in our exclusive packaging paper, along with a personal thank-you card. We’d love it if you shared your culinary creations with us – it always brings a smile to our faces!
Article number: M11-201768 Prices excl. VAT
MoldPat 2/3
The MoldPat 2/3 is a non-stick baking mat made for consumer ovens. It keeps your baking tray clean by preventing ingredients from sticking directly to the surface.
Use it when baking pastries, cookies, bread, or other preparations. The non-stick coating helps products release easily, without the need for baking paper.
After baking, simply wipe the MoldPat clean or wash it for the next use. A simple way to protect your baking tray and make cleanup quicker.
Chefs Often Combine This With
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